Leftovers make my world go ‘round. Leftover taco meat to make this delicious lunch. I also polished off the leftover brussels sprouts. I’ve been doing a lot of working lunches because our nanny is here during lunchtime, so I try to get as much work knocked out as possible during that time.
We needed to stroll the aisles at Target Wednesday afternoon, so that’s just what we did. Coop was living his best life with yogurt and a water. Until he dropped a nail polish bottle and it shattered, sending polish EVERYWHERE. I felt so awful.
After Target, we stopped by the see our favorite lineman in action.
No food is safe around this kid. He stole my apple from me and then proceeded to eat all of it. Why does he look like a teenager in this picture. My heart can’t handle it.
If there’s a blanket anywhere close to Lu, she’s gonna steal it.
Coop loves this pineapple shirt his Aunt Chelsea got him from Gulf Shores. His Uncle Tyler got him these pineapple shorts. All things pineapple are welcome around here!
If you see us out, just know that Cooper will always be waaaaay more put together than me. Always.
Sometimes a balloon is all you need to stay entertained in the cart at the grocery store.
Looking for an easy, quick meal? Tortilla pizzas! So delicious and only take about 20 minutes. Put a tortilla on a baking sheet, top with sauce and whatever other toppings you’d like. Cook in the oven at 375° for 10-15 minutes. That’s it! We added a salad on the side for good measure. So. Good.
Happy Friday, friends!